|
   
Sunday December 8th & Monday December 9th
|
|
Reviewer: tlovesdis
Antioch, CA
January 02, 2003
|
|
We really liked the food and service here. They are very fast. We had bagels, bacon, juice, and coffee over the two days. It's a little pricey, but then everything in Disneyland is pricey!
|
|
|
|
|
| |
|
|
   
August 23, 2002
|
|
Reviewer: blusilva
Downey, CA
August 24, 2002
|
It took them 20 minutes to bring bread and drinks and another 50 minutes to get the food to the table. The place was about 3/4 full, but it seemed adequately staffed.
Both my dining companion and I ordered the special, which was penne pasta with white shrimp and a tomato sauce with arugala. It was a la carte and extremely overpriced at $12.50. The waitress said that the specials took longer to cook, thus the slow service. Not to call her a liar, but I don't understand why a simple pasta dish would take over 15 minutes, let alone 45, to prepare.
My dining companion felt it wan't enough food and ordered a salad after the main course arrived. The salad was $6 and she said that the choice of greens made it "bitter". We ordered the chocolate cake for dessert, and to the waitress's credit, she warned us up front that one serving wouldn't be enough to share. She was right. The cake itself was very moist and rich, but teensy (the size of a small muffin). At $5, again, overpriced.
I won't be eating there again.
|
|
|
|
| |
|
10
out of
11
people found this review helpful
|
|
|
| |
|
|
|