Auberge de Cendrillon |
Location: |
Disneyland Paris |
Reviewer's Name: |
Ian Parkinson |
Reviewer's Email Address: |
parky.in.paris@wanadoo.fr |
Date of Meal: |
17th February 2001 |
Number of Guests at Your Table: |
2 |
Approximate Cost: |
170FF ($24) per person |
Priority Seating / Reservations Made: |
Yes |
Priority Seating / Reservations Comments: |
We made reservations for 6:15 so we
would be out in time for the Main Street Electrical Parade at
7:30. We made our reservations at 4:30. |
Time of Wait: |
No wait, seated as soon as we
arrived at 6:15 |
Food Review: |
The food here was excellent, it is
one of the few places in the park where French food is served.
For starters we had Cream Pumpkin Soup and Scallop Pate, both
were very tasty. For the main course we both had the Confit de
Canard (Duck), this is a very French dish and it was very
good. It came with Sauté Potatoes, a salad of Dandelion leaves
in a sharp dressing and a piece of caramelized onion. For
desert I had the 'Cinderella's Slipper' it consists of a white
chocolate Cinderella Shoe, filled with sponge cake and
Chocolate mousse, it is served with 2 pieces of tropical fruit
and a rich raspberry couli. The other dessert was another
classic French dish of Crème Brule, again very good. |
Service Review: |
The service was excellent, very
attentive and at just the right speed. |
Atmosphere Review: |
This is a pretty place to eat, the
walls are covered with scenes from the Cinderella film, and a
full size coach sits in the courtyard and is visible from the
main seating area. |
Other Comments: |
A nice quiet place to have a great
meal, one of those hidden secrets of the park.
Great |
