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Disney Restaurant Reviews
An archive of reader-submitted reviews
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Silver Spur Steakhouse



Reviewer's Name:

Ian Parkinson

Reviewer's Email Address:


Date of Meal:

19 November 2000, 3:30pm

Number of Guests at Your Table:


Approximate Cost:

170FF ($24)

Priority Seating / Reservations Made:


Priority Seating / Reservations Comments:

I was a walk in guest with no reservation. I was greeted promptly and asked to wait for a couple of minutes while they prepared a table.

Time of Wait:

I was seated within 5 minutes of entering the restaurant. It is a pleasant waiting area, lots to look at, pictures, bronze statues, etc.

Food Review:

I had the fixed price Chef Menu, with 3 choices per course. Starter - I had the "Big Thunder Salad", a mixed leaf green salad with slices of Smoked Beef and a Blue Cheese sauce. This was a first rate starter, quite a large portion and very fresh. Very good salad leaves, nice beef and a good helping of Blue cheese sauce. Main Course - I chose the Pan Fried Salmon with Tagliatelli and Vegetables. The salmon was excellent, very nice flavour and still moist. The vegetables consisted of Red, Yellow and Green Peppers, Red Onion, Courgette (Zucchini) and Carrots, I think they had been stir fried. The disappointment with the main course was the Tagliatelli, it had been overcooked a little and was a bit waterlogged. This was not a problem though as the salmon and vegetables provided most of the portion. Dessert - I selected what looked like it would be the most interesting dessert on the menu "Tequila Creme Brulee with Caramelized Nachos. The Creme Brulee was very good, nice dash of alcohol not too much ! but the Nachos were a disappointment and only one was eaten. They had little flavor and seemed dry and stale. Overall I enjoyed the meal and felt very satisfied.

Service Review:

The service was excellent, a very nice, friendly and attentive waitress.

Atmosphere Review:

The Silver Spur Steakhouse is in Frontierland and it's themeing reflects this very well. You really could be back in the Old West. It's a dark and atmospheric place, with lots of great artwork. The main part of the kitchen where the steaks are cooked is inside the body of the restaurant, this makes for great views as the flames surge when meat is thrown on to the open grill. Kids will like the cowboy feel to the place, a special menu is provided for children

Other Comments:

A nice atmosphere, excellent service and good food, what more could you ask. It's not the best place to eat at Disneyland Paris, but it's a good all round experience.

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