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Brian Bennett

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BIG RIVER Grille & Brewing Works - Lunch Menu 9/01

Return to the Big River Grille and Brewing Works Restaurant Description
Menu Acquired and Provided to MousePlanet by Brian Bennett


Starters

Maryland-Style Crab Cakes - Three lightly breaded clue crab cakes, seasoned and sautéed to perfection. Served wit Remoulade and Pico de Gallo 11.99

Asiago Artichoke & Crab Dip - Artichoke hearts blended with a combination of creamy cheeses and crab. Served hot for dipping 9.99

Chips and Salsa - A bowl of festive tortilla chips served with our fresh, homemade salsa. 4.49

Jalapeno Spinach Cheese Dip - Spinach and fresh onions blended together with melted Jalapeno Jack cheese, and served hot with festive tortilla chips. 7.99

Chicken Quesadilla - A large flour tortilla, layered with grilled chicken, melted Mozzarella and Asiago

cheeses. Served with our homemade salsa. 7.99

Grilled Chicken Skewers - Chicken breast marinated in a Thai Peanut sauce, then flame-grilled. 9.99

Salads

Grilled Chicken An outstanding combination of textures, flavors and colors. A flame-grilled, marinated chicken

Cashew Salad - breast, served atop a bed of mixed greens with artichoke hearts, Feta cheese, tomatoes and

cashews. Served with Balsamic Vinaigrette Dressing. 10.99

Caesar Mahi Fresh mahi mahi, blackened and served atop a classic combination of romaine lettuce and

Mahi - creamy Asiago Cheese Dressing. 11.99

Grilled Chicken Marinated chicken breast, grilled, sliced and served on a classic combination of romaine

Caesar - lettuce and creamy Asiago Cheese Dressing. 10.99

Classic Caesar - A generous portion of crisp romaine lettuce in a creamy Asiago Cheese Dressing with

crunchy croutons. 7.99

Greenhouse Fresh mixed salad greens, topped with Roma tomatoes, carrots, Cheddar and Jack cheeses

Salad - and croutons. 5.99

Dressings: Balsamic Vinaigrette*Ranch*Asiago Cheese*Bleu Cheese*Honey Mustard

Brewers Selection We offer a selection every day. Ask your server.

Soup of the Day Cup 3.50 Bowl 4.99

Brewery Classics

Add a Greenhouse Side Salad to any Brewery Classic for 3.50.

Smoky Mountain Penne Pasta - pasta blended with grilled chicken in a creamy Parmesan Cheese Sauce with fresh vegetables. 14.59

Blackened Mahi Mahi Sandwich - Spicy seared filet on a freshly baked roll with leaf lettuce, sliced tomato and Chipolte Mayonnaise. Served with potato chips. 11.99

Honey Dijon Grilled Chicken Sandwich - chicken breast basted in Honey Dijon Mustard and topped with crispy smoked bacon strips and Swiss cheese. Served with potato chips. 9.59

Flame-Grilled Homestyle Meat Loaf - meat loaf topped with a rich, brown gravy. Served over garlic mashed potatoes with vegetable of the day. 11.99

Big Brew Burger - 10 ounces of Choice aged ground sirloin grilled to order, and served with lettuce, tomato, and potato chips. 8.99 For Cheese or Bacon add 1.00 each

Grilled Pork Two Chops - center-cut pork chops, char-grilled and topped with Mango Chutney. Served atop garlic mashed potatoes. 19.99

Turkey Havarti Shaved Sandwich - smoked turkey breast and Havarti cheese, layered with mayonnaise, lettuce and tomato on a fresh bun. Served with potato chips. 7.99

Drunken Ribeye- A thick, 14-ounce Choice Ribeye marinated in Rocket Red Ale, then topped with sun-dried tomato and oregano butter and served with garlic mashed potatoes and the vegetable of the day. 23.99

Blue Ridge Pork Traditional Sandwich - pulled pork with Rocket Red Barbecue Sauce. Served with potato chips. 7.99

Atlantic Salmon - an Atlantic salmon filet, flame-grilled to perfection, seasoned with a rich dill butter and served with Rice Pilaf and the vegetable of the day. 17.99

Grilled Shrimp Tender Skewers - large shrimp, skewered with peppers and onions and grilled over an open flame. Served atop a bed of rice and the vegetable of the day. 19.99

Rocket Red Ribs- A full slab of pork ribs, dry-rubbed and slow-cooked, basted with Rocket Red Barbecue Sauce. Served with garlic mashed potatoes and the vegetable of the day. 19.99

Desserts

We feature a fresh selection of desserts daily.

Fresh Ales & Lagers

From its frothy head to its thirst-quenching chill, beer is one of America's favorite beverages. By the turn of the Century, there were over 700 small community brewers. But with Prohibition, these local brewers were forced to close their doors, and many of these regional recipes ere lost forever.

Fortunately, today, beer-brewing is back, and over the past two decades a dedicated band of brewmasters has revived the art of craft brewing. Ranked among the best, Big River Grill & Brewing Works has played a leading roll in the beer revolution - brewing subtle lagers and robust ales, all created using on the freshest ingredients.

At Big River, we pride ourselves on the way our exceptional beers complement our delicious food while recapturing the spirit of a once-lost art. Cheers!

Southern Flyer Light Lager

The lightest beer in color and body in our line up. Southern flyer Light Lager is a refreshing beer and a true American lager. Liberty hops add to its all-around great taste.

Original gravity 9.5 Plato Alcohol by weight 3.13%

Gadzooks Pilsner

This German style Pilsner is fermented with a classic German lager yeast. Although light in color, it is a medium bodied beer. German Hallertauer Tradition hops provide a subtle and unique hops aroma.

Original gravity 12.0 Plato Alcohol by weight 4.00%

Tilt Pale Ale

Light in color yet possessing a full-bodied flavor. Tilt Pale Ale is traditional pale ale with a unique addition of American Perle hops which impart a truly smooth and flavorful finish.

Original gravity 13.0 Plato Alcohol by weight 4.18%

"Award Winning" Seasonal Sweet Magnolia Brown Ale

Brown in color with a medium body, Sweet Magnolia has a floral hop aroma created by Mt. Hood hops. A sweet, malty flavor is rendered by Crystal and Chocolate malts from the United Kingdom. Sweet Magnolia Brown won a gold medal in the 1998 Great American Beer Festival in Denver, Colorado.

Original gravity 12.5 Plato Alcohol by weight 4.13%

Summer Seasonal Wowzer's Wheat

This refreshing light wheat beer is brewed with equal parts of malted wheat and malted barley giving Wowzer's a slight tartness. Wowzer's is fermented with a traditional Bavarian yeast to impact clove and banana notes.

Original gravity 10.0 Plato Alcohol by weight 3.42%

Rocket Red Ale

A robust red ale that combines a rich, deep, malty flavor from our British Crystal malt. A classic citrus-like flavor comes from the large dose of Cascade hops.

Original gravity 13.5 Plato Alcohol by weight 4.25%

Seasonal Ales & Lagers

Celebrate the season with special ales and lagers brewed according to traditional recipes by the head brewer. Ask your server about the availability of special recipes including Irish Red Lager each spring, Summer Wheat and Firecracker Ale for summer, and Oktoberfest and Winter Porter for fall and winter.


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