Victoria &
Albert's |
Location: |
Grand Floridian Resort & Spa |
Reviewer's Name: |
Alan Plessinger |
Reviewer's Email Address: |
Alan_Plessinger@dialog.com |
Date of Meal: |
4/12/98 |
Number of Guests at Your Table: |
1 |
Approximate Cost: |
$120 per person |
Priority Seating / Reservations Made: |
Yes |
Priority Seating / Reservations Comments: |
No problem. I made the reservations, and
they called my room to remind me to show up. |
Time of Wait: |
No wait |
Food Review: |
I was disappointed. The appetizers were
quite good, but nothing you couldn't get at the gourmet section of
Nieman Marcus. The main course was a steak and lobster tail combo,
and again, nothing special had been done with either. I was really
expecting more, especially since I had to wear a suit, and I'm not
going to lie to you, I was embarrassed wearing a suit on the
monorail. I'll give it another try next year, but I'm going to be
more careful about what I order, instead of just going for the
taster's menu. |
Service Review: |
Service was impeccable. |
Atmosphere Review: |
Beautiful and elegant. |
Other Comments: |
Why do they offer a different glass of
wine with every course? I know it's an optional feature and no one
made me take it, but still, four glasses of wine! I was dead drunk!
I hope they never offer that to anyone who has to drive
home. |
