PCH Grill

PCH Grill is a casual dining restaurant, appropriate for families. At breakfast, the restaurant hosts the Surf's Up! Mickey & Friends character breakfast, then turns to American foods with California flair for dinner. The restaurant also features flatbreads from its wood-fired oven.


General Information - Hide Section
  • Location: In the main Paradise Pier Hotel building, to the right of the registration desk.
  • Date Opened:
  • Seating: Indoor tables
  • Service Type: Table service
  • Children's Meals: Yes
  • Vegetarian Options: Veggie burgers, pizza and pasta.
  • Annual Pass Discount: Yes
  • Reservations: Call (714) 781-DINE or (714) 781-3463. Especially recommend for character dining.
Menu Information - Hide Section

Menu as of February, 2014


Beach Party Breakfast Feast - All-You-Care-To-Enjoy, $14.99 - 30

Starters Include:  Smoked salmon with traditional accroutements; tomato avocado salad; assorted breafast pastries such as muffins, breakfast breads, and bagels; parfait bar; homemade granola; and sliced seasonal fruits and berries.

Buffet Entrees include: Assorted flatbreak breakfast pizzas; omelette station; chilaquiles; meyer lemon grilled chicken breast; egg white frittata, scrambled eggs; assorted breakfast cereals

Buffet Sides include: Crispy maple bacon; country pork sausage; chicken apple sausage links; breakfast potatoes with peppers and onions

Children's Buffet Includes: Grilled peanut butter and banana with chocolate-stuffed French toast; oatmeal with raisins; Mickey-shaped waffles; Minnie pancakes.




Santa Monica Flatbread - Goat cheese, olives, caramelized onions, fresh basil, and sun-dried tomatoes, $10.49

Seaside Shrimp Flatbread - Pesto sauce, provolone, shaved fennel, and roasted artichokes, $10.49

Roasted Red Pepper Hummus - Served with fresh herb-tossed pita chips and crisp vegetables, $8.49

Beer Battered Onion Rings - With buttermilk herb ranch, $6.99

Pier Side Salad - Mixed greens, tomatoes, cucumbers, and herbed croutons with a creamy ranch dressing, $5.99

Soup of the Day - Made fresh daily.  Please ask your server for details, $6.49

Entree Salads

Granny Smith Apple Salad - Grilled chicken, candied pecans, dried cherries, crumbled goat cheese, and warm bacon-apple cider vinaigrette, $11.49

Baja California Caesar - Grilled chicken, queso fresco, pico de gallo, roasted corn, tortilla strips, and cilantro dressing, $11.49

Soy-marinated Tuna Salad - Orange segments, crispy wontons, and wasabi vinaigrette, $11.49


Mailbu Beach Sustainable Fish - Wrapped in banana leaf and steamed in white wine with broccolini-red onion relish, $20.49

Santa Maria Trip-Tip Steak - Pepper-crusted and smoked with fire-roasted tomato salsa, sauteed vegetables tossed with garlic and served with chef's choice of potatoes, $18.99

Pebble Beach Shrimp Mac & Cheese - Panko-crusted with fine herbs served with sauteed vegetables tossed in garlic, $15.99

Surfside Grilled Chicken Breast - Marinated in garden herbs with whipped potatoes and sauteed vegetables tossed in garlic, $15.49

Forest Mushroom Pasta - Sauteed forest mushrooms, zucchini, and pine nuts in a roasted pepper cream sauce topped with shaved Parmesan and fresh herbs, $13.99

La Mesa Southwest Burger - Roasted Anaheim chili, pepper jack, barbecue sauce, and onion ring on a pretzel roll served with choice of fruit or French fries, $12.99

Brick Oven Pizza - Choice of one topping:  Pepperoni, ham, sausage, olives, jalapeno, pineapple, mushrooms, onions, or bell peppers.  Additional topping, $1.00 each, $9.99

Kid's Mickey Check Meals

Served with choice of small lowfat milk or small Dasani water.  Meets Disney Nutrition Guidelines for Complete Meals without substitution.

Grilled Chicken Breast - Grilled chicken breast served with green beans and fresh fruit, $8.99

Turkey Meatball Sandwich - Turkey meatball sandwich with marinara sauce with green beans and fresh fruit, $8.49

Kid's Menu

All entrées include fresh fruit or seasonal vegetables. $8.49

Macaroni & Cheese - Tender macaroni noodles with cheese
Pizza - Build-Your-Own Cheese or Pepperoni Pie - it’s hands-on fun!

Non-Alcoholic Specialties

Ariel or Buzz Lightyear Punch - Minute Maid Light Lemonade Punch served in a souvenir cup with a glowing Ariel or Buzz clip on light, $6.99

Mega-Berry Smoothie - Raspberry purée and nonfat yogurt blended with Odwalla Berries GoMega (an excellent source of Omega-3), $4.99

All-Natural Lemonade - Odwalla lemonade topped with wildberry foam, $4.79

Specialty Cocktails

Magical Star Cocktail - Light up your celebration with X-Fusion Organic Mango and passion fruit liqueur, Parrot Bay coconut rum, pineapple juice, and a souvenir multicolored glow cube. $11.75

Red Superfruit Sangria - Eppa Red Sangria made from organically grown grapes and a blend of antioxidant-rich Pomegranate, blueberry, acai, and blood orange juices topped with VeeV Acai spirit, $9.50

Habanero Lime Margarita - Patron silver tequila, habanero lime, agave nectar, and fresh lime juice, $10.75

Skinnygirl Coconut Mojito - Skinnygirl Island Coconut Vodka, Coconut Water, fresh lime juice, mint, and agave nectar, $9.75

Ultimate Long Island Iced Tea - Bacardi Rum, Teaka Sweet Tea vodka, Hendrick’s gin, Cointreau, and sweet-and-sour with a splash of Coca-Cola. $10.75

Featured Draft Beer

Karl Strauss Windansea Wheat Hefeweizen - $7.25

Newcastle Brown Ale - $7.25

Specialty Coffee

Espresso - $3.19

Cappuccino - $4.29

Caffè Latte - $4.29

Café Mocha - $4.49


Coca-Cola, Diet Coke, Sprite, Fanta Orange, Minute Maid Light Pomegranate Lemonade, and Freshly Brewed Iced Tea. $3.49
1-Liter Smartwater or San Pellegrino. $7.59

Our Desserted Island

The Whole PCH Grill & Kitchen Sink - Ten scoops of ice cream...then tell us what you don't want on it. $22.49

S'mores Tart - Graham cracker crust filled with chocolate ganache topped with toasted marshmallow and a peanut brittle crackle, $8.99

House-made Ice Cream "Sliders" - Chocolate chip and snickerdoodle cookies filled with your choice of ice cream and served with caramel and vanilla dipping sauces, $7.49

Chocolate Cake - Layered with cocoa butter cream and chocolate ganache, $7.49

Lemon Pound Cake - Fresh California Berries and non-dairy Whipped Cream, $7.49

Seasonal Fruit Sorbet -  Two scoops of fresh made sorbet and berries, $7.49

If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.

Reader Reviews - Hide Section

The following are recent reviews for PCH Grill from our Reader Review system. Click the Show All Reviews link to see every review for this location. To browse all reviews in the system, please see this page.

Average Reviewer Rating: 3.1 out of 53.1 out of 53.1 out of 53.1 out of 53.1 out of 5
Number of Paradise Pier Hotel - Disney's PCH Grill Reviews: 9
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5.0/5.05.0/5.05.0/5.05.0/5.05.0/5.0   Dec 13-16 2010
Reviewer: GotDrums Piqua, Ohio     January 01, 2011
Great stay at the Paradise Pier. Ive been to Disneyland many, many times since the 60's but have never stayed on property before. I will return to this place. We stayed on the concierge level in a cabana room which had a patio that faced the pool very nice. Went around Dec 13/2010 very warm temps so we did use the pool and slide. The slide does not exit into the pool which was kind of a bummer. The room was great and I talked to some other folks who were locals that regularly stay here during the holidays. They told me the rooms here were actually larger than the Grand Californian at one quarter of the price for concierge level. The food and snacks in the private concierge level were plentiful and great. The staff here did a great job and even encouraged us to grab six packs of water to take into the park. They never said no to bringing food back to the room or drinks (including wine and beer). Yoshi the beverage and food manager does a great job here as well as Timothy and the rest of the concierge staff who added a lot of Disney magic to our stay. We had 5 first time visitors with us and the staff at the desk gave them first timer badges and they were recognized all around the Paradise Pier and given little keepsake gifts by staff. Sorry to say the badges must have disappeared once we entered the parks where staff never (not once) recognized them once. That was the only down side about our trip. Don't miss the character breakfast here as well. It is interactive with a great Disney cast member who will get you up dancing with Mickey and the gang. Lots of fun and the food was fantastic. All for a very reasonable price.
Lots of stuff going on here during Christmas including some carolers who sang in the lobby (incredible voices).
I cant say enough about the staff here. Stay at the Paradise Pier-Disneylands best kept secret.
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1.0/5.01.0/5.01.0/5.01.0/5.01.0/5.0   2/14/2009
Reviewer: palal67 Orange County, California.     February 15, 2009
My wife and I used to love this place. It's been a few years since we were here last and were we disappointed. The service was incredibly slow. Our entire experience took 90 minutes. Although the staff was nice, the service was very slow. The menu used to be a California cuisine style food. Now it is burgers, pizza and a few menu items off the grill. I ordered a bacon burger and my wife ordered a pizza. The food was adequate, although my burger was well-done and not medium like I ordered. The pizza was good. The problem is the price of the food should match the quality of the food. This was not a $10 burger. Also, the appetizer bread was horrible. My suggestion is that if you're disparate to eat at a Disney restaurant this is the last place you'll want to go to. Maybe in a few years things will change.
1 out of 2 people found this review helpful
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5.0/5.05.0/5.05.0/5.05.0/5.05.0/5.0   10/14/2007
Reviewer: Mermaid Glendale, AZ     October 17, 2007
We ate here after Mouse Adventure and were pleasantly surprised. We had a PS reservation for 9 people and were seated right away. They have a pretty big menu with something for everyone. After a bad experience with the pizza at Storyteller's I was a little wary, but I decided to go for it. I got the Hawaiian and it was good. Not great, but pretty good. Others in our party got the quesidillas, salad, and various sandwiches which they all enjoyed. Everyone who ordered the mushroom soup raved about it! The table next to us got the steaks and chicken and more "real" food which also looked great! For desert we ordered the Kitchen Sink which came with 10 scoops of ice cream and "everything that goes on ice cream and some things that don't" according to our waitress. We told her to hold the cheese, LOL! The service was outstanding and the bill came to $200 including tax and tip for 9 people about half of whom ordered alcohol as well. If you are at the Paradise Pier, check it out!
3 out of 3 people found this review helpful
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