General Information

Location: In the far corner of the New York Street area, directly across from the Stage 1 Company Store.

Date Opened:

Seating: Indoor tables

Service Type: Table service

Children's Meals: Yes

Vegetarian Options: Yes

Annual Pass Discount: No

Reservations: Yes. Online or call (407) 939-3463 up to 180 days in advance.

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Menu Information

Menu as of September, 2012

Appetizers

Clams Oreganatta - Oak-fired clams cooked in oregano butter with Italian sausage over toasted foccacia. $10.99
Crispy Calamari for Two - topped with grilled peppers and onions served with dipping sauces. $12.99
Mama's Antipasto for Two - Selection of Italian meats, cheeses, and marinated vegetables. $14.99
Mixed Greens Salad - with dried cherry vinaigrette, candied walnuts, fresh pear, and imported gorgonzola cheese. $7.49
Fresh Mozzarella and Vine-Ripened Tomatoes - with marinated sweet onions, balsamic drizzle, basil-scented olive oil, and  sweet basil leaves. $7.99
Caesar Salad - with crisp romaine lettuce, caesar dressing and herb croutons. $5.99
Vegetarian Minestrone - with ditalini pasta. $5.49

Entrees

Seafood Cioppino - Fresh clams, shrimp, calamari, and mussels tossed with fregola pasta and a flavorful tomato seafood broth. $21.99
Wood Grilled Tuna - over a seasonal vegetable risotto, warm vine-ripened diced red and yellow tomatoes, and olive-caper butter. $21.99
Charred Strip Steak - with five-cheese baked macaroni, aged balsamic-shallot butter, and Chianti wine reduction. $28.99
Chicken Campanelle - Wood-grilled chicken and campanelle pasta tossed in a four-cheese sauce with broccoflower, sun-dried tomatoes, fresh spinach, and sweet onions. $18.99; with shrimp. $19.99
Penne alla Vodka - with pancetta and sweet onions finished with tomato-basil sauce, cream, vodka, and pecorino romano. $16.99
Pork Milanese - over roasted fingerling potatoes tossed in a pancetta vinaigrette with a grilled lemon. $21.99
Oven Baked Chicken alla Parmigiana - over spaghetti. $17.99
Hand-rolled Potato Gnocchi - with seassonal roasted vegetables in basil pesto. $18.99
Piccata di Pesce - Fresh fish sauteéd in a white wine lemon butter sauce with caperberries, spinach, and whole wheat pasta. $20.99
Seasonal Marinated Vegetable Flatbread - with a sun-dried tomato and caprino spread. $11.99
Grilled Chicken Flatbread - with house-made ricotta cheese, spinach oil, and sweet onion relish. $12.99
Carne D'Italia Flatbread - with pepperoni, Italian sausage, pancetta, and spicy marinara sauce. $12.99
Margherita Flatbread - with fresh mozzarella, tomato sauce, extra virgin olive oil, and fresh basil. $11.99


Kids' Menu

Kids' Complete Meals - These meals include an entrée, a vegetable/side, a dessert and a choice of 1% Milk, small Bottled Water, or 100% Apple Juice. $8.59
Cheese Pizza - served with celery and carrot sticks and sliced apples.
Grilled Fish of the Day - served with whole-grain pilaf, green beans and carrots, and yogurt parfait.

Kids' Picks - Choose one appetizer, one entree and one dessert. All meals served with choice of 1% Mickey Milk, small Bottled Water, or 100% Apple Juice. $8.59
Appetizer: Garden Salad, Vegetarian Minestrone Soup, Celery and Carrot Sticks, or Sliced Apples
Entree: Grilled Fish of the Day, Cheese Pizza, Chicken Parmigiana served over spaghetti, or Spaghetti or Penne Pasta with tomato sauce, meat sauce, or cheese sauce.
Dessert: Fruit Salad, Ice Cream Sundae, Yogurt Parfait, or Sliced Apples; Spaghetti & Meatball Cupcake - a chocolate cupcake with "spaghetti" frosting and a chocolate "meatball" with a strawberry "marinara sauce" and white chocolate "cheese." $3.49


Desserts

Seasonal Panna Cotta - No sugar added vanilla flavored custard with seasonal fruit compote. $5.99
Tiramisu Semifreddo - Layers of marscapone cheese, lady fingers, and marsala wine over coffee sauce served "half-frozen." $5.99
Chocolate Cannoli Cake - Chocolate cake filled with cannoli filling topped with Nutella ganache and served with a chianti red wine sauce. $5.99
Gelato - choice of chocolate, vanilla, or spumoni. $4.49
Chocolate Amarettini Cheesecake - Chocolate-flavored cheesecake wtih a cookie crust, almond cream, and Italian amarettini cookies. $5.49


Specialty Drinks

Mama's Margarita - Jose Cuervo traditional tequila, triple sec, lime juice, sweet-and-sour, and orange juice. $9.50
Bellini Cocktail - A refreshing combination of sparkling wine, white peach, and raspberry. $7.25
Italian Surfer - Parrot Bay coconut rum, amaretto, pineapple and cranberry juice. $7.50
Superfruit Sangria - Eppa SupraFruta Red Sangria made from organically grown grapes and an organic blend of antioxidant-rich pomegranate, blueberry, acai, and blood orange juices topped with VeeV acai spirit. Glass, $8.00; Half carafe, $15.00; Full carafe, $25.00

If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.


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History and Trivia

  • At this location: This location opened as a restaurant on June 15, 1991, with the Studio Pizzeria. It was a short-lived pizza restaurant, closing 15 months later and converting into Mama Melrose's.
  • The Attraction's History: The restaurant remains mostly unchanged since it opened in September 1991.