The walls are decorated with portraits of television stars past and present. The kitschy décor combines with a good Italian menu including both wood-fired pizzas and pasta dishes to make for a guest favorite at the Studios. The menu and prices are the same for lunch and dinner.
Crispy Calamari for Two - topped with peppers and onions served with a side of spicy marinara. $12.99
Caesar Salad - with crisp romaine lettuce, caesar dressing and herb croutons. $5.99
Mixed Greens Salad - with dried cherry vinaigrette, candied walnuts, fresh pear, and imported gorgonzola cheese. $7.49
Mama's Antipasto for Two - Selection of Italian meats, cheeses, and marinated vegetables. $14.99
Mozzarella and Tomatoes - with marinated sweet onions, balsamic drizzle, extra virgin olive oil, and fresh Sweet Basil. $7.99
Vegetarian Minestrone - with ditalini pasta. $5.49
Clams Oreganatta - Oak-fired clams cooked in oregano butter with Italian sausage over toasted foccacia. $10.99
Spaghetti con Vongole - Sautéed clams and pancetta tossed with spaghetti and white clam sauce. $19.99
Charred Strip Steak - Italian roasted potatoes and Cipollini onions, aged balsamic-shallot butter, and Chianti wine reductions. $28.99
Penne alla Vodka - with pancetta and sweet onion finished with tomato-basil sauce, cream, vodka, and pecorino romano. $16.99
Oak-grilled Pork Chop - with roasted garlic bread pudding, onion broth, and tomato jam. $21.99
Carne D'Italia Flatbread - with pepperoni, Italian sausage, pancetta, and spicy marinara sauce. $12.99
Vine-ripened Tomato Flatbread - with sweet basil pesto and caprino cheese. $11.99
Grilled Shrimp and Arugula Flatbread - with pesto goat cheese, artichokes, and tomatoes. $13.99
Wood Grilled Tuna - over a seasonal vegetable risotto, warm vine-ripened diced red and yellow tomatoes, and olive-caper butter. $22.99
Chicken Pipette - Wood-grilled chicken over pipette pasta tossed with artichokes, peas, roasted peppers, and sweet onions in a basil four-cheese cream sauce. $17.99
Oven Baked Chicken alla Parmigiana - over spaghetti. $16.99
Goat Cheese-filled Ravioli - poached in an herb-tomato broth served with a sweet onion-balsamic relish. $16.99
Grilled Chicken Flatbread - with sun-dried tomato pesto, pancetta, asiago cheese, and fresh chives. $12.99
Four-Cheese Flatbread - with asiago, provolone, mozzarella, and fontina. $11.99
Kids' Complete Meals - Mickey’s favorite meals include appetizer, entrée, and dessert served on a Mickey Plate with choice of 1% Mickey Milk, small Bottled Water, or 100% Apple Juice. $8.59
Cheese Pizza - served with veggies and sliced apples.
Grilled Fish of the Day - served with whole-grain pilaf, veggies, and yogurt parfait.
Kids' Picks - Choose one appetizer, one entree and one dessert. All meals served with choice of 1% Mickey Milk, small Bottled Water, or 100% Apple Juice. $8.59
Appetizers: Vegetarian Minestrone Soup or Garden Salad
Entree: Chicken Parmigiana served over spaghetti or Spaghetti or Penne Pasta with tomato sauce, meat sauce, or cheese sauce.
Dessert: Fruit Salad or Ice Cream Sundae
Mama's Tiramisu - Tiramisu-flavored gelato over freshly brewed espresso, topped with Amaretto Zabaglione and ladyfingers. $5.99
Chocolate Cannoli Cake - $5.99
Crema Limone - No sugar added lemon custard topped with fresh whipped cream and berries. $6.99
Chocolate Amarettini Cheesecake - $5.49
Gelato - $4.49
Spaghetti & Meatball "Cupcake" - Chocolate cupcake with "spaghetti" frosting and chocolate "meatball," with strawberry "marinara sauce" and white chocolate "cheese." $3.49
Mama's Margarita - Jose Cuervo tequila, triple sec, lime juice, sweet-and-sour, and orange juice. $9.50
Bellini Cocktail - A refreshing combination of sparkling wine, white peach, and raspberry. $7.25
Italian Surfer - Parrot Bay coconut rum, amaretto, and pineapple and cranberry juice. $7.50
Sangria - Quench your thirst with a taste from the Italian Riviera. Glass, $7.50; Half carafe, $15.00; Full carafe, $25.00
If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.
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