General Information

Location: Along Paradise Bay, above Ariel's Grotto

Date Opened: February 8, 2001

Seating: Open-air, covered tables

Service Type: Table and bar service

Children's Meals: No

Vegetarian Options:

Annual Pass Discount:

Reservations: None


Menu Information

Food Menu as of June 2016

Specialty Artisan Pizza - Ask your server for today's specialty Artisan Pizza. $12.00
Spinach and Artichoke Dip - A creamy blend of Roasted Artichoke Hearts, Sautéed Spinach and Onions with Parmesan, Jack, and Cream Cheese served with fresh House-made Tortilla Chips. $11.00
CB Lobster Nachos - Tender Lobster Pieces atop fresh House-made Tortilla Chips with Black Beans, Pico de Gallo, Chipotle Crema, and our Signature Aged Cheddar and Oaxaca Cheese Sauce. $16.00
Trio of Tri-Tip Sliders - Mojo Criollo with crispy Onions, Barbecue with Tangy Slaw Bacon, Arugula, and Blue Cheese served on Toasted Brioche. $13.00
Buffalo Wings - Fiery Chicken Wings served with Blue Cheese Dressing. $12.00
Fajita Quesadilla Rolls - Grilled Flour Tortilla rolled with Chicken, Onions, Peppers, and Jack and Cheddar Cheese with Guajillo Sauce, Chipotle Crema, and Avocado Relish. $11.00

The bar has the standard resort drink menu, and also features tequila flights.

If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.