General Information

Cap'n Jack's Restaurant is permanently closed. This page is retained here for historical interest.

Location: In the Marketplace marina, behind Rainforest Café.

Date Opened:

Seating: Indoor tables

Service Type: Table service

Children's Meals: Yes

Vegetarian Options: Yes

Annual Pass Discount: 10% discount off the regular price of lunch.

Reservations: Online or call (407) 939-3463 up to 180 days before your visit.


Menu Information

All-Day Menu as of February, 2011

Non-Alcoholic Specialties

Tinker Bell and Friends or Lightning McQueen Raceway Punch - Minute Maid Light Raspberry Lemonade served in a souvenir Fairies or Cars Cup with a glowing Tinker Bell or Lightning McQueen Clip-on Light. $6.49
Mega-Berry Smoothie - Raspberry Purée and Nonfat Yogurt blended with Odwalla Berries GoMega (an excellent source of Omega-3). $4.69
Frozen Cappuccino - $4.69
Orange Cream Freeze - $4.69


Peel-n-Eat Shrimp For Two with Traditional Cocktail Sauce - $13.99
Smoked Trout Fillet and Horseradish Cream - Caperberries, Sliced Red Onions, Lemon and Toast Point. $8.99
Hearty Vegetable Soup - $3.99
New England Clam Chowder - $5.49
Spinach and Artichoke Dip - served with Tortilla Chips. $7.49
Mixed Greens Salad - choice of Ranch Dressing or Papaya Vinaigrette. $5.49
Caesar Salad - $5.49


Jumbo Lump Crab Cakes - with Cajun Mustard Aïoli, Green Asparagus Tips, and Roasted Garlic Butter Red Skin Potatoes. $23.99
Baked Salmon Fillet - with Caper-White Wine Sauce served with Rice Pilaf, and seasonal Vegetables. $20.99
Today’s Chef Recommendation - Ask your server about today’s selection. $19.99
Roast Chicken Breast - with Creamed Mushroom Sauce, Red Skin Mashed Potatoes, and seasonal Vegetables. $17.99
Old-fashioned Beef Pot Roast - with Red Skin Mashed Potatoes and seasonal Vegetables. $16.99
Caesar Salad with Blue Crab Meat - $15.99
- With salmon fillet - $15.49
- With shrimp - $14.49
- With chicken - $12.99
Shrimp and Penne Pasta - in a creamy Lobster Sauce. $18.99
Penne Pasta Alfredo with Blue Crab Meat - $19.99
- With grilled chicken breast, shrimp or salmon fillet - $18.99
Penne Pasta Alfredo - $13.99
Cajun Shrimp and Chicken Étouffée - served with Rice Pilaf. $18.99


Double Chocolate Cake - drizzled with Caramel Sauce and Raspberry Sauce served with Vanilla Ice Cream. $5.99
Key Lime Pie - with Raspberry Sauce. $5.49
Kahlua Cheesecake - $5.49
Fresh Fruit Salad - $4.99

Kids' Menu

Choice of one (1) Appetizer, one (1) Entrée, one (1) Beverage, and one (1) Dessert - $8.59
All Meals served with choice of 1% Mickey Milk, small Bottled Water, or 100% Apple Juice. Soft Drinks available upon request.

Appetizers: Mixed Green Salad or Soup of the Day
Entrées: Chicken Sandwich, Baked Salmon, Penne Marinara, Hot Dog, or Peanut Butter & Jelly Sandwich
Desserts:Mega-Berry Smoothie or Fruit Cup

Jack’s Specialties

Magical Star Cocktail - Light up your celebration with X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, Pineapple Juice, and a souvenir Multicolored Glow Cube. $10.50
Strawberry Margarita - A classic at Cap’n Jack’s since 1975, served with 1800 Reposado. $8.25
Cap’n CoLAVA - Bacardi Razz rum blended with Piña Colada Mix and Raspberry Purée. $8.25
The Ultimate Margarita - Sauza Gold and a splash of Grand Marnier served on the rocks. $9.25
Fuzzy Captain - Captain Morgan Spiced Rum, Peach Schnapps, Piña Colada Mix, and a splash of Orange Juice served frozen. $8.50
Patrón Añejo Margarita - Patrón Añejo Tequila, Cointreau, and a splash of Grand Marnier. $11.75

Draft Beer

Bud Light - $5.25
Yuengling or Anheuser-Busch Seasonal - $6.00

Bottled Beer

Miller Lite or Coors Light - $4.50
Samuel Adams, Heineken, Corona, or Samuel Adams Seasonal - $5.75

Bottled Water

Evian 750 mL, Serves Two - $6.50


Coca-Cola, Diet Coke, Sprite, Barq's Root Beer, Minute Maid Light Pomegranate Lemonade - $2.69

From the Vine

* Banfi Rosa Regale, Brachetto d’Acqui DOCG, Piedmont. $12.00 $53.00
* Rudi Wiest Hooked Riesling, Nahe. $9.00 $39.00
* Casa Grande Pinot Grigio delle Venezie, Veneto. $9.00 $39.00
* Kenwood Vineyards Sauvignon Blanc, Sonoma County. $8.00 $35.00
* Vista Point Chardonnay, California. $9.00 $39.00
* William Hill Chardonnay, Central Coast. $9.00 $39.00
* Cedna Valley Vineyard, Pinot Noir, Edna Valley. $9.00 $39.00
* Coppola Diamond Series Merlot, California. $10.00 $45.00
* Canyon Road Merlot, California. $9.00 $39.00
* Kenwood Vineyards Jack London Zinfandel, Sonoma County. $10.00 $45.00
* Estancia Cabernet Sauvignon, Paso Robles. $9.00 $39.00
* Louis Martini Cabernet Sauvignon, Sonoma Valley. $10.00 $45.00

* One Disney Wine & Dine Plan Entitlement – bottles only
** Two Disney Wine & Dine Plan Entitlements – bottles only

If a menu is presented here it is for guidance purposes only. Menus can change without notice and at some restaurants daily. If you have specific dietary needs or questions it is best to contact the restaurant directly for information. If you'd like to notify us that a menu has changed, or you can provide the complete information, please let us know through our email form.

History and Trivia

Closed to make way for the Disney Springs expansion.